When you look at cosmetics like foundation, powder, lipstick and even eyeshadow…there are two teams — glossy and matte. And unlike fashion vs fashun, you don’t have to pick a side (although you’re more than welcome to if you’d like). Sometimes we switch it up according to the season. Perhaps we even get a little creative with combinations — dewy skin with matte lips? Matte face with glossy lids? So let’s find out what you prefer.
It’s the one day of the year where everyone tries to be eco-friendly, where all the blogs are writing about sustainable fashion, and we’re all extra proud we’ve been recycling for so many years (if you didn’t know…it’s Earth Day). I’ve done the whole how to fashionably contribute to Earth Day types of posts in the past (although I’m still pretty proud of last year’s) but this year, I’m using Earth Day as an excuse to write about something I’m quite passionate about…although the passion is still pretty new for me. Can you guess what it is?
You know I love food. Like fashion, I could talk about it all day (sometimes I combine the two and the result is BANANAS). Today, I’m taking a bit of a different approach than I typically do. We’re going to take a look at food but from a beauty perspective. Can you eat your way to clear skin, strong hair and white teeth? Let’s find out.
During fashion month, we talk about three things — 1. the collections (because isn’t that what’s it’s all about?) 2. street style (what happens outside the shows has now become just as important as what happens on the runway, whether we like it or not) and 3. celebrity sightings…but mostly just Kim K’s new platinum hair (Jared too!) The beauty scene doesn’t get as much attention, so today I thought we’d change all that.